Infusion by Bombay Sapphire bottle
Bombay Sapphire

Infusion

4.5/5 · 17 votes Unisex 2003
Main accords
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Fragrance notes

Notes
Cubeb or Tailed pepperCassia Bourbon

Character

Longevity3.2/5
Sillage2.9/5
Day89
Night11
Summer100
Spring89
Fall11
Winter0
Our take

Sunlight warms the terrace table where a glass rests, filled with chilled water and a slice of lemon. The air carries Bombay Sapphire Infusion as it drifts through the space. Juniper berries provide a crisp, green foundation that feels immediately familiar. Lemon peel adds a bright, zesty lift that cuts through the warm air. Coriander and cubeb pepper introduce a lively, fresh spicy edge that tingles slightly in the nose.

Orris and almond soften the sharper edges, creating a powdery, smooth texture that settles against the skin. Angelica contributes a green, slightly earthy root quality that keeps the blend grounded. Licorice weaves through the heart, offering a dark, sweet anise impression that prevents the citrus from feeling too sharp. Cassia bourbon brings a warm, gentle heat that complements the pepper notes perfectly.

The overall character is aromatic and woody, leaning into a soft spicy accord that feels natural and unforced. It is a clean composition that avoids heavy sweetness, focusing instead on herbal clarity and a dry, polished finish. The scent feels like a part of the immediate environment, mixing with the scent of stone and light.

You can smell the almond and the licorice dancing with the citrus, creating a moment that is refreshing and quietly complex, inviting you to simply stay where you are and breathe in the mix of herbs and spice

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