Frangipani & Neroli by COCHINE bottle
COCHINE

Frangipani & Neroli

2.4/5 · 8 votes Feminine 2021
Main accords
Where to buy
Love Frangipani & Neroli?
Save it to your favourites and discover similar scents in the Nardinum app.
Get the app

Fragrance notes

Top notes
Heart notes
Base notes

Character

Longevity3.0/5
Sillage2.5/5
Day100
Night50
Summer100
Spring75
Fall25
Winter0
Our take

Green leaves and mandarin orange open with a brisk, sap-like snap. The citrus is narrow and bright, not round or juicy. Petitgrain adds a clean, slightly bitter edge that keeps the start from feeling sugary. Neroli arrives with a honeyed floral weight that still reads dry. Frangipani brings a creamy, tropical softness that sits close to the skin. Violet and jasmine layer in a powdery haze that feels vintage but not dusty. The floral heart is dense with white petals and cool violet dust. Orris pulls the flowers toward a soft, rooty powder. Sandalwood gives a smooth, pale wood backing that never turns dark. Musk settles everything into a clean, skin-like finish.

This scent fits a morning walk through a garden after rain. Sunlight hits the petals and the air smells of crushed stems and fresh citrus. The powdery accord feels like fine dust on a bright windowsill. Green stems twist through the floral mass and keep it lively. The tropical note stays airy rather than heavy or suntan-lotion thick. Citrus and green leaves make the opening feel wide and open. White florals bloom without becoming heady or sharp. Woody and iris tones ground the brightness with quiet elegance.

Frangipani and jasmine carry the heart with a lush, creamy touch. Violet deepens the powdery character and adds a cool, slightly sweet leafiness. Mandarin orange flickers at the edges of the bouquet. Musk and sandalwood wrap the flowers in a gentle, woody musk. The final impression is a powdery, green, floral accord with tropical warmth.

Smells similar

Built from the same materials — ranked by how unusual the shared notes are, not by how many.

More from COCHINE

All COCHINE →