Toast Lucky Wind 祝东风

Bitter orange and lemon lead the opening with a bright, tart citrus edge. Eucalyptus adds a cool, clean lift beside them, while raspberry and cassis bring a soft, dark fruit roundness. Ginger introduces a sharp heat that cuts through the sweetness, and the yellow wine note gives a dry, fermented tang that keeps the fruit from leaning sugary. The top feels active and layered, moving between fresh, spicy, and lightly sour tones.

Saffron and cinnamon warm the heart, with rose adding a floral softness that stays in the background. Artemisia brings a green, slightly bitter touch that balances the spice. The base settles into oud and cypress, offering a dry, resinous wood character. Ambergris and amber add a smooth, golden warmth, while musk and guaiac wood ground the blend with a quiet, earthy depth. The overall feel is woody and aromatic with clear citrus and spice threads running through it. It suits a cool evening walk under bare trees or a dim room where the air feels crisp, the kind of setting where warm spice and deep wood feel natural against the skin

Smells similar

Built from the same materials — ranked by how unusual the shared notes are, not by how many.

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